Brewed with wheat, oats, and lactose sugar, and kettle soured with lactobacillus. Conditioned on hundreds of pounds of passionfruit, blood orange, and guava, as well as a hint of vanilla beans. Notes of juicy passionfruit, tart citrus, and tropical fruit. Full-bodied and smooth with a juice-like blend of sweet and tangy.
355 mL | 6.9% ABV