"Bevi La Luna" is a biscotti stout brewed in collaboration with Third Moon and Bevi. It's an 8.5% double stout with biscotti, chocolate, vanilla and coffee.
The biscotti in here was baked by Paul from Bevi Birra inspired by his Nonna's recipe! We used organic Cacao and hand-processed Madagascar vanilla beans along with a beautiful Brazilian espresso roast from @morningroastinc.
473 mL | 8.5% ABV